Texas Franchise News

Texas Franchise News

SoCal-based craft superfood chain everbowl™ has arrived to help the Orlando and University of Central Florida community beat the heat with light, delicious, healthful bowls.
Ernst & Young LLP (EY US) announced that Stacey Hess, President and CEO of Sign Gypsies, was named an Entrepreneur Of The Year® 2021 Southwest Award finalist.
Dickey’s Barbecue Pit is on an impressive sales streak, and July is shaping up to be another successful month after the Texas-style barbecue restaurant experienced a record-breaking sales.
HomeWell Care Services is featured this month in an episode of “Designing Spaces” focused on aging in place.
With a number of newly signed deals in the first half of the year, along with exciting menu innovations, fan-favorite wing concept Wing It On!
Transblue®, a construction, sales and project management concept in the $1.25 trillion-dollar construction industry, is building an exciting turnkey opportunity for aspiring franchisees as the company enters a new era of growth.
Coldwell Banker Commercial, a Realogy (NYSE: RLGY) brand, announced five brokerages joined the brand in the first half of 2021.
Christmas Decor, the Texas-based holiday decorating franchise, is celebrating 25 years of lighting up homes and hearts during the holiday season.
hihotels by Hospitality International is pleased to report that the company signed and/or activated 18 properties into the system in 2020.
Wetzel’s Pretzels (Wetzel’s), the fun-loving brand putting a tasty twist on snacking, announced that it rolled out handheld happiness in Dallas. The new rolling bakery recently hit the road July 9.
The Dolly Llama has announced that two franchise deals have been inked for Tyler, Texas and Jacksonville, Florida.
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Open a Marco's Pizza® Franchise
Marco's Pizza is one of the nation's fastest-growing pizza brands with 1,200+ stores in 34 states, Puerto Rico, the Bahamas and Mexico. Marco's is seeking experience multi-unit franchisees to join the brand both in the U.S. and Internationally.
Friendly’s Restaurants, known for the beloved ultra-creamy, extra-thick milkshake, will celebrate National Ice Cream Day by giving away free Fribbles to its Sweet Rewards members.
Pizza Factory is continuing to dial up the heat in the restaurant franchise industry as the west coast-based pizzeria grows rapidly into new markets.
7-Eleven, Inc. has expanded its new Mobile Checkout contactless shopping solution to an additional 2,500+ stores across the U.S.
  • Jul 13th, 2021
  • By: 7-Eleven
  • 346    0
To help cultivate the growth of Scooter’s Coffee and advance an intentional mindset toward franchisee success, Ric Smith has joined the company as Senior Vice President of Development.
Rush Bowls - a Colorado-based fast-casual concept known for its fresh and healthy meals-in-a-bowl - will open its newest location in late-July within The Union office tower on 2300 N Field St.
The 7-Eleven Slurpee®, the iconic beverage enjoyed by millions of Americans since 1966, is going galactic.
  • Jul 12th, 2021
  • By: 7-Eleven
  • 344    0
iCRYO, the wellness brand that is setting the standard in the cryotherapy industry, announced the formation of their Franchisee Advisory Committee (FAC).
In an effort to construct an international mindset and culture, Dickey’s Barbecue Pit has promoted Jim Perkins to Executive Vice President of International Sales and Support.
From the time Überrito Fresh Mex was launched in 2014, the brand has been engrained in the tradition of quality, variety, and experience.
Epcon Franchising has announced the addition of seven new Franchise Builders in the second quarter of 2021.
SPONSORED
Open a The Human Bean Franchise
With a passion for creating happy 'Human Beans', the company's drive-thrus have established a reputation for friendly baristas, high-quality coffee, and innovative flavors.
Bonchon, the internationally revered restaurant brand known for its signature Korean fried chicken, continues to outpace the restaurant industry with explosive growth, record revenue, and industry accolades .
  • Jul 9th, 2021
  • By: Bonchon
  • 1137    0
Dave’s Hot Chicken announced that it has inked a franchise agreement with Drew Wilson, Joe Dickerson, Craig Smith and Casey Klajbor , to open 10 locations in select markets along the I-35 Corridor in Texas.
Husband-and-wife entrepreneurs Ivan and Karina Oliver, who own PuroClean of San Antonio Northwest, were named PuroClean’s Franchise of the Year at the company’s international convention.
Main Squeeze Juice Co. - a Louisiana-based juice and smoothie bar franchise, is expanding to Friendswood, a suburb of Houston.
Screenmobile announced it has experienced significant success in the first half of 2021, increasing its nationwide footprint by seven percent with nine new openings.
Shipley Do-Nuts continues building its senior leadership team with the addition of Chief Marketing Officer Donna Josephson and Vice President of Technology Kerry Leo.
Bennigan’s is inviting guests to enjoy sweet summertime with its new menu lineup highlighting bold, seasonal flavors and refreshing craft cocktails.
Angry Crab Shack, a leading full-service restaurant specializing in seafood and boils with bold Asian-Cajun flavors, is poised to ride the momentum of its Q1 and Q2 sales through the remainder of 2021.
Barbecue At Home is getting ready to launch a new, elevated website to showcase its craft sausages, curated boxes and unique rubs and seasonings.

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Dave’s Hot Chicken is turning up the heat once again – this time in Wyoming....

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