Texas Franchise News

Texas Franchise News

Dickey's Barbecue Pit opens in Orange this Friday with four weeks of specials and giveaways, including free barbecue for a year for one lucky guest.
Penn Station East Coast Subs is offering its grilled artichoke, veggie and tuna salad sandwiches as the monthly special for March.
In the month of March, 67 heart wrenching college basketball games will be played and Dickey’s Barbecue Pit is making the assist for every basketball fan’s watch party.
The restaurant known for its simple, fresh and honest ingredients – Salata – is adding pea sprouts to its menu.
  • Mar 2nd, 2017
  • By: Salata
  • 287    0
Boston’s Restaurant & Sports Bar (Boston’s) is pleased to announce the signing of a development agreement that will debut the brand in North Dakota.
Muscle Maker Grill® announced the addition of its New Fire-Grilled Fish Tacos.
Romacorp, Inc., the parent company of Tony Roma’s, invites fans everywhere to support children in their community by purchasing a Make-A-Wish Fundraising Card any day during the month of March.
Elevated Brands announced today Tim Hicks has joined its executive team as senior vice president of franchise operations and development.
Nékter Juice Bar, the popular Southern California-based, modern reinvention of the juice bar experience, has launched an innovative catering program.
Chicago’s celebrated America’s Dog & Burger (AD&B), the tastiest idea to ever come out of a great American road trip, announced today its strategic franchising plan.
Maggiano's Little Italy® is a go-to, Guest favorite for special occasions ranging from birthdays and anniversaries to weddings and graduations.
SPONSORED
Open a Pure Fitness Franchise
Pure Fitness is committed to bringing high-quality, affordable gyms to everyone, everywhere by leveraging technology to enable low prices and flexible no commitment monthly memberships.
Barbecue, Boots & Badges, the charitable foundation founded by Dickey’s Barbecue Pit, aims to reduce that risk for police officers by providing life-saving bullet proof vests.
Fiesta Restaurant Group, Inc. reported results for the 13-week fourth quarter and 52-week full year 2016, which ended on January 1, 2017.
MOOYAH Burgers, Fries & Shakes may be known for its amazing beef, chicken and turkey burgers, but the brand is taking the opportunity to show off its vegetarian options during Lent.
Slapfish, a modern seafood franchise serving up bold, crave-worthy dishes in a fast casual setting, announces the opening of its newest location in Lehi.
  • Feb 28th, 2017
  • By: Slapfish
  • 525    0
Beginning Wednesday, March 1, Walk-On’s Bistreaux & Bar is debuting the Ahi Tuna Burger.
The phrase ‘everything is bigger in Texas’ is about to spread nationwide this spring as Boston’s Restaurant & Sports Bar, a Dallas-based casual dining brand, launches its new, jumbo chicken wings.
Dwyer Group, Inc. recently won a Summit Award as one of the top performing portfolio companies for The Riverside Company.
Raising Cane’s Chicken Fingers is putting the finishing touches on its third Plano restaurant, in anticipation of its grand opening next Tuesday, Feb. 28.
Bar Louie today announced the opening of its newest bar and kitchen at Westfield Sunrise Mall in Massapequa, New York.
A frequently overlooked area among seniors is long-term care. With a record number of Americans continuing to age into their elder years, there is an even greater need for care beyond the routine checkup.
SPONSORED
Open a Twin Peaks Franchise
At Twin Peaks, expect to enjoy scratch-made food, sports on TVs from every angle, frosty 29° beers, and the fun and friendly Twin Peaks Girls. Twin Peaks is the Ultimate Sports Lodge and your gameday destination to watch football, basketball...
HomeVestors of America, the We Buy Ugly Houses® company, honored the accomplishments of its top-performing independently owned and operated franchisees at its annual meeting in December.
After many years of rumors and planning, Alamo Drafthouse Mueller will open for business starting Thursday, March 9, 2017.
America’s fastest growing disaster restoration company has closed the deal on a multi-state franchise territory that will dramatically expand its franchise network into the southeastern United States along the Gulf Coast.
Sharla Clark is pleased to announce the grand opening of her new local business, Fresh Coat of North Dallas.
Old Chicago Pizza & Taproom announced today it achieved record high system-wide revenue in 2016, reporting an 11 percent increase from 2015.
Pinot’s Palette was recently named Best-in-Category within Sports & Recreation by Franchise Business Review in its 2017 Top Franchises Report.
Dickey’s Barbecue Pit is slated to open a new location in the Peach State in Spring of 2018 with Dickey’s newest Owner/Operator, Sanchez Smith.
Jonathan Jenswold, a franchise owner with @Work Group was appointed to the 2017 Texas Association of Staffing Board of Directors.
Snack options in malls and local events are poised to take an unconventional spin with the rapid expansion of Kono USA’s “The Original” Kono Pizza and Kono To-Go - Fresh Eats, Treats & Sweets franchise brands.
  • Feb 23rd, 2017
  • By: Kono USA
  • 274    0

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Cousins Subs® is excited to celebrate its favorite holiday of the year, National Sandwich Day, with a mouthwatering offer for sub lovers....

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