Food Franchise News

Food Franchise News

Captain D’s, the leading fast-casual seafood restaurant, announced today the opening of its newest franchised restaurant in Myrtle Beach, South Carolina.
Hilton (NYSE: HLT) today announced the signing of The Darcy, Curio Collection by Hilton, a global portfolio of distinctive upper upscale hotels that caters to travelers in search of local discovery and authentic experiences.
Shoney’s will continue its tradition of being America’s Dinner Table on Christmas Day this year and will feature an All-You-Care-To Eat Christmas Day Freshly Prepared Food Bar at participating locations.
Pizza lovers and video game fans in North Richland Hills have reason to celebrate this holiday season with the opening of the newest Mr. Gatti’s Pizza.
As the health and wellness sector continues gaining popularity, North Carolina-based fitness franchise Burn Boot Camp is quickly becoming a prominent force in filling a large void in the fitness industry.
The start of a new year often comes with resolutions to shake things up, which is just what Burger 21®, an award-winning, “beyond the better burger” fast casual franchise, is doing with its all-new Curry Banh Mi Burger and Snickerdoodle...
Since establishing a partnership with Alex’s Lemonade Stand Foundation (ALSF) in September 2011, Auntie Anne’s® has donated more than $3 million to fund childhood cancer research.
The Spice & Tea Exchange® has tapped one of its own passionate franchisees – global spice maven Stefan Pickerel – to fill its newly created position of Corporate Chef.
Rise Biscuits Donuts, Durham has announced the signing of a multi-state development agreement that will introduce the Rise concept to Georgia, South Carolina and Kentucky.
Weight Watchers International, Inc. (NYSE: WTW) announces today a new subscription plan that includes a new Apple Watch Series 2 with the purchase of a Weight Watchers OnlinePlus membership.
Dickey's Barbecue Pit opens in Greenville this Thursday with four weeks of specials and giveaways, including free barbecue for a year for three lucky guests.
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Open a IHOP Franchise
IHOP® leads the family dining category in the USA for brand awareness, menu variety and, of course, has the best pancakes in the business.
Cruise Planners has seen an increase in travelers booking their vacations further out and with many vacations for 2017 already booked, the company shares the top travel trends of 2017.
Dunkin’ Donuts announced today that it has opened a new restaurant with new franchisee EZ Chow Inc., at Minneapolis-St. Paul International Airport (MSP) in Lindbergh Main Terminal 1.
  • Dec 14th, 2016
  • By: Dunkin'
  • 317    0
Dickey's Barbecue Pit opens their newest location in Navasota this Thursday with four weeks of specials and giveaways, including free barbecue for a year for one lucky guest.
El Pollo Loco (Nasdaq:LOCO), the nation's leading fire-grilled chicken chain, opened its newest north Texas location in the city of Grand Prairie.
Blaze Fast Fire'd Pizza announced today that it will open its second Boston location and its third Massachusetts location, on Monday, December 19th.
Chronic Tacos, the California inspired Mexican grill, is partnering with the ECO-Warrior Foundation, a non-profit dedicated to preserving the world’s oceans and beaches.
Dickey's Barbecue Pit opens in Surprise this Thursday with four weeks of specials and giveaways, including free barbecue for a year for three lucky guests.
Buffalo Wild Wings today announced a series of activations leading up to and during the Buffalo Wild Wings Citrus Bowl.
Pollo Campero, the world's largest Latin Chicken restaurant brand, announced today it has inked a deal to open the first Pollo Campero restaurant in Tennessee.
Cousins Subs®, in conjunction with UW Athletics, awards a VIP tailgate experience to one lucky UW fan through its ‘Bucky’s Bash’ sweepstakes.
SPONSORED
Open a Salata Franchise
Salata, a leading customizable salad kitchen, lets guests create meals to fit their lifestyle. Known for innovation, it stays at the forefront of fast-casual dining with tech-driven advancements and is rapidly expanding nationwide.
Russ DiGilio, founder and owner of Duck Donuts Franchising Company LLC, has announced the expansion of his nationally celebrated donut franchise to the college town of Knoxville, Tennessee.
Famous Dave’s of America, Inc. (NASDAQ:DAVE) today announced the appointment of Chuck Mooty to the Company's board of directors.
Red Robin Gourmet Burgers, Inc., (NASDAQ:RRGB), announced the appointment of Guy J. Constant as executive vice president and chief financial officer, effective December 14, 2016.
Wienerschnitzel, the world’s largest hot dog franchise, is proud to announce the promotion of J.R. Galardi, the 27-year-old son of late company founder John Galardi, to the role of Executive Vice President.
Chicken Salad Chick, the nation's only southern inspired, fast casual chicken salad restaurant concept, announced today it will be expanding in Florida with its first location in Palm Harbor.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Tracy on December 7.
To celebrate the release of Rogue One: A Star Wars Story, the Alamo Drafthouse has gone full Rebel.
Driven by a pledge to the community, Huddle House restaurants across the country are joining the bandwidth of businesses committed to helping rebuild the Gatlinburg community following the aftermath of the recent wildfires.
Just in time for the New Year, PJ’s Coffee of New Orleans (PJ’s) is excited to introduce its newest protein-packed product, the Protein Velvet Ice, set to debut January 1, 2017.

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Mountain Mike’s Pizza is now open in Vancouver, Wash., a key city within the Portland metropolitan area....

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