Food Franchise News

Food Franchise News

Franchise Sector Showcase

Check out the latest news regarding Food franchise opportunities.

Rock N Roll Sushi is about to take the stage with its first location in Northwest Arkansas on Monday, March 25.
Island Fin Poké Co. has made an exciting addition to its menu: The Nashville Hot Chicken Bowl.
From our Flavor of the Month and seasonal scoops to Baskin-Robbins® beloved favorites, we’re here to encourage guests to seize the yay.
Slim Chickens announced today its new restaurant opening in Levelland, Texas, located at 102 N College Ave, 79336.
With its unique flavors, bold recipes and world-class technology, pizza fans and franchise owners love Toppers Pizza.
In support of the International Franchise Association’s Franchise Ascension Initiative, East Coast Wings + Grill (ECW+G) has announced its commitment of $100,000 to the program over the next five years.
An Arkansas couple’s dream came to life when they became Swig franchisees along with their son and daughter-in-law.
Potbelly Corporation (NASDAQ: PBPB), (“Potbelly” or the “Company”) the iconic neighborhood sandwich shop concept, today reported financial results for its 14-week fourth fiscal quarter and 53-week full year ended December 31, 2023.
DQ® restaurants nationwide are offering two showstopping new menu items that will bring more flavor to your day!
Potbelly is sending the senses soaring unlike ever before with aromas from its new Cinnamon Roll Cookie.
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Kona Ice, the Northern Kentucky-based shaved ice franchise, just launched the newest addition to its flavor lineup, Topz™ Sour Powder Candy.
Potbelly (NASDAQ: PBPB) is putting an unbeatable starting line-up together that has the iconic neighborhood sandwich shop ranked as a top seed.
Frios Gourmet Pops is thrilled to announce its 100th location.
Pizza Factory announces the opening of its newest restaurant in Madera.
Johnny Rockets today announces the latest addition to its lineup, the Cookie Jar Shake.
Beans & Brews Coffeehouse is hosting celebrations at both of its new Las Vegas locations on Saturday, March 9.
Ziggi's Coffee is thrilled to announce its recent recognition as the "Best Food and Drink Franchise” by Global Franchise.
Luck is only an ice cream scoop away! Handel’s Homemade Ice Cream, serving handcrafted ice cream since 1945, announces a sweet new look all month long to celebrate St. Patrick’s Day.
Marco’s Pizza, one of the nation’s fastest-growing pizza brands, announces a development plan to bring four new locations to Boise, Idaho.
Sunny days are around the corner and American Dairy Queen Corporation (ADQ) is ready to make the season a little sweeter.
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As spring is about new beginnings and rejuvenation, JINYA Ramen Bar is introducing a pair of new, lighter dishes to its menu.
Slim Chickens announced today it is expanding its presence in Texas with current franchisee, Joel Garza of TX-SC Ventures LLC.
Aidan Goldstein of WISH Academy High School in Los Angeles and Gabby Orlet of Althoff Catholic High School in Belleville, IL, have been named the national winners of the 2024 Jersey Mike’s Naismith High School Basketball Courage Award.
Just in time for Easter, O'Charley's Restaurant + Bar is thrilled to announce the return of its beloved Sunday Brunch menu on March 10.
Philly Pretzel Factory is once again inviting fans to kick off March Madness with their second annual “Salty 16” Bracket Contest.
Potbelly Corporation announced it has finalized four multi-unit development agreements.
Hooters of America invites its guests to join the action with Hooters Baller Bracket Challenge presented by Corona Extra, offering basketball fans nationwide an opportunity to score big.
bb.q Chicken today officially said “annyeonghaseyo” (“hello” in Korean) to the American dining public by launching its first national advertising campaign.
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