Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Kentucky Fried Chicken (KFC) announced today that Tarun Lal has been named President of KFC U.S., effective July 15, 2022.
Fast-casual restaurant concept Freddy's Frozen Custard & Steakburgers® announced today the launch of the brand's new mobile app.
This summer, 7-Eleven, Inc. is taking center stage with the new Peanut Butter and JAMS Cappuccino, a delicious coffee drink that will have customers movin' and groovin' all season long.
Leading fast-casual Mexican restaurant QDOBA today announced the introduction of Citrus Lime Shrimp, a new limited-time protein now available at participating QDOBA locations across the U.S. and Canada.
Donatos is pleased to announce the successful completion of its housing pillar for the Donatos Family Foundation in partnership with Habitat for Humanity International.
Chicken Salad Chick has announced the signing of franchise agreements that will bring nearly 20 new restaurants to the state
The Greene Turtle Franchising Corporation created a new holding company structure – ITA Group Holdings LLC (ITA).
Genghis Grill, the nation’s leading bowl concept, will soon bring tastes from the coast to a table near you with the launch of its newest chef-curated bowl, the Low Country Boil for a limited time.
The destination for creatively crafted fresh smoothies, juices, and bowls, Robeks today introduces three new smoothies that deliver the freshest taste of summer in a cup.
As summer heats up, Dunkin’ is keeping America cool with a full lineup of refreshing and delicious iced beverages and a new partnership to fuel Dunkin’ fans on the go – wherever summer takes them.
Shipley Do-Nuts, makers of gourmet, made-fresh-daily do-nuts for more than 85 years, will enter the Orlando, Florida, market in 2022 after signing a new franchise agreement with MLD Hospitality LLC.
Zaxby’s will reopen its location at 161 Commons Dr., in Martin, Tennessee on Monday, June 27.
The Habit Burger Grill recently announced that it has been named a Top Food Franchise and a Top Global Franchise by Entrepreneur Magazine.
In celebration of the official first day of summer, Days Inn® by Wyndham is releasing a new, limited-edition “complimentary” amenity: a pillow that offers compliments at the push of a button.
Fans of authentic Greek cuisine in Southern California will have a new go-to destination as Apóla Greek Grill today announced the opening of its first franchise location in Riverside.
Summer is synonymous with fun, and what better way to celebrate the excitement this season brings than with Happy Joe’s Pizza & Ice Cream seasonal specials on pepperoni pizza and ice cream?!
Twin Peaks Restaurant just added a little bit of sweet, a little bit of spicy, and whole lot of BBQ to its menu - just in time for the summer cookout season!
Juice It Up! is celebrating the return of summer with the eagerly anticipated launch of its limited-edition Sandía Loca Smoothie and Bowl.
Del Taco announced its newest multi-unit deal as the brand continues to add new locations across the Southeastern US.
Mountain Mike’s Pizza is excited to announce that its second Reno location is now open for business.
Beyond Juicery + Eatery, an award-winning fast-casual concept redefining the health food industry, announced its newest location in Ferndale officially opened on June 20.
El Pollo Loco, Inc. announced a first-of-its-kind “Abuela Approved” campaign, featuring a newly appointed ‘Head Abuela in Charge,’ here to authenticate the restaurant’s cuisine and bring sass and laughs to TikTok.
Zaxby's is expanding its Texas operations with the opening of its first restaurant in San Antonio, Texas located at 11903 Alamo Ranch Pkwy.
All fingers point to KFC today as the fried chicken chain unveils an innovative eating utensil that makes all your KFC favorites (literally) finger lickin’ good.
FAT (Fresh. Authentic. Tasty.) Brands Inc. announces a new development deal to open 10 new franchised locations in Puerto Rico.
IHOP® announced the launch of the mayhem-loving, mischievous Minions to its menu.
Curry Up Now announced the executive hire of Abhijit Kamath as the new Director of Culinary & Flavor.
Peach Cobbler is a staple dessert during summer, which is why MOOYAH Burgers, Fries & Shakes is giving guests a sweet seasonal surprise with its new creamy, smooth shake flavor!
Cousins Subs® announced the restaurant in Appleton, Wis. is now a corporate-owned location.
Church’s Texas Chicken™ announced it is expanding with two new locations opening in Ontario under franchisee Mian Nadeem, adding to Nadeem’s existing five locations.
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