Food Franchise News
Check out the latest news regarding Food franchise opportunities.
The New Year deserves a distinctly delicious burger, and Walk-On’s Bistreaux & Bar is stepping up to get 2016 off to a lip-smacking start.
East Coast Wings & Grill, a North Carolina based casual family dining restaurant with an emphasis on buffalo wings, has announced the promotion of Stacey Kane to Chief Marketing Officer.
MOD Pizza, the pioneer of fast casual pizza, today provided a 2016 growth outlook which includes plans to double its store base to nearly 200 locations.
Buoyed by strong sales and unit growth throughout 2015, and a significant buildup in its new-store pipeline, the iconic Bennigan’s brand is poised to take a dramatic leap in 2016, its 40th anniversary year.
The Melting Pot, a fondue restaurant located on Big Beaver Road in Troy, is giving its guests another chance to win the lottery.
With the rise in wine and craft beer consumption in the U.S., WineStyles Tasting Station® is targeting continued expansion throughout the country.
If you have served in the U.S. Armed Forces, are looking to open a franchise and be your own boss, 7-Eleven, Inc. has something in store for you.
The Award-Winning casual-dining franchise Quaker Steak & Lube® announced today the introduction of its newest flavor, Dusted Ghost Pepper, which will be the centerpiece for the brand's limited-time Ghost Pepper and Seafood menu.
Tropical Smoothie Cafe, the leading fast casual cafe concept known for its better-for-you food and smoothies with a tropical twist, announced today its strongest year of growth in the brand's 19-year history.
The pancakes are unlimited and the competition is fierce as IHOP® Restaurants again hosts its Empty Plate Stack Challenge as part of its annual "All You Eat Pancakes" celebration now through February 14.
Bruster’s Real Ice Cream, America’s favorite frozen treat chain, served up its best sales performance in its 27-year history during 2015, laying the groundwork for more expansion in 2016.
1000 Degrees Neapolitan Pizza, a fast-casual American spin on authentic, hand-tossed Neapolitan pizza, is debuting in North Dakota with the opening of its Grand Forks location on Thursday, Jan. 14.
Executives from two popular, Florida-based, healthy food destinations are teaming to form a mutually beneficial partnership.
Hungry Howie’s Pizza, the originator of the flavored crust pizza, has unveiled its latest limited time offer, the Italian Herb flavored pizza crust.
On January 11, Newk’s Eatery is bringing fresh, flavorful dining to Jacksonville’s booming Mandarin community with a restaurant in the new Claire Lane Center on San Jose Boulevard.
Ruby Tuesday, Inc. (NYSE: RT) today announced fiscal second quarter 2016 financial results for the period ended December 1, 2015 and also updated its guidance for fiscal year 2016.
Fast-growing Twin Peaks has restructured its senior leadership team and recruited two new executives as it focuses on streamlining communications, enhancing restaurant support and evolving its brand.
Edible Arrangements will help you escape your winter woes with a little taste of sunshine.
Wayback Burgers today announced it has inked a Master Franchise partnership with Alberta, Canada-based Wance and Malik Corporation, bringing America’s hometown burger joint to Canada.
Wienerschnitzel is excited to announce its newest Monster Energy Supercross partnership with Feld Motor Sports, the world leader in specialized arena and stadium-based motor sports entertainment, for select 2016 West Coast Supercross races.
UFood Grill, the award-winning fast-casual restaurant franchise where “delicious meets nutritious,” has named Philip Kafka as corporate executive chef and Kathryn (Kat) Kaufman as director of operations and training.
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to St. Cloud, Minn.
Hurricane Grill & Wings® announced today that it concluded 2015 with 12 new locations and a record 10 new multi-unit development agreements.
Menchie’s, the friendliest place on earth with a mission to make every guest smile, has opened its newest store in the Sharyland Towne Crossing at 201 S. Shary Rd. Suite 400, Mission, TX 78575.
Chicken Salad Chick launched its winter menu today featuring a brand new, limited-time curry chicken salad, four soups and a cranberry apple salad.
Wok Box Fresh Asian Kitchen, a fast casual chain that offers Asian-inspired cuisine, has signed a multi-unit franchise agreement for five restaurants throughout Western Michigan.
Houston-based Salata will commit more than $1 million to ingredient upgrades to further its “Fresh First” policy in 2016.
Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery, has named Eric Anderson executive vice president of international operations, based in The Netherlands.
In an industry dominated by french fries as side items, Chick-fil-A® will soon be one of the first fast food restaurants in the industry to add “superfoods” like kale and Broccolini®, to its menu.
Pizza Studio proudly announces the opening of its first Washington location at 17250 Southcenter Parkway, Tukwila, WA 98188.
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