Food Franchise News

Food Franchise News

Cousins Subs® and the Milwaukee Bucks annual Block Out Hunger campaign stopped at two community centers to deliver a special meal provided by Cousins Subs with the help of the Milwaukee Bucks Entertainment Team.
FAT Brands Inc., parent company of Elevation Burger, announces the opening of Elevation Burger in Reagan National Airport. Travelers can now visit the organic burger chain located in Terminal E.
Angry Crab Shack has announced its latest restaurant opening slated for early Q1 of 2023 in the Greater Seattle area.
California Tortilla® put out a call for their first-ever saucemelier (think of a sommelier, but saucier) and found that Andrew Enriquez of California could take the heat.
Thanks to presentations last fall at the Annual Amusement & Theme Park Food Service Conference, more parks coast to coast learned about Filta Environmental Kitchen Solutions (Filta) services that help save kitchens time and money.
Marco’s Pizza, the nation’s fastest-growing pizza brand*, announces it has officially crossed the $1B annual systemwide sales milestone.
Krystal is feeling the need for speed and winning with their newest Coca-Cola promotion.
O’Charley’s Restaurant + Bar announced it will be celebrating National Chicken Tender Day on July 27 with an unbeatable deal on a delicious Chicken Tender meal.
Slim Chickens, a leading fast casual franchise, which features dine-in and drive-thru service in the better-chicken segment, is giving the UK something to celebrate!
Furthering its commitment to sustainability and mindful consuming, Pokeworks is uniting with the Open Wing Alliance to use only cage-free eggs by the end of 2023.
The wait is over for Texas and Tennessee as Huckleberry’s branches out into both states with multiple locations.
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Cousins Subs® announces five organizations as recipients in grants through its Make It Better Foundation.
Dickey’s Barbecue Pit expands in Pakistan!
College HUNKS Hauling Junk and Moving® is expanding in Colorado with its newest location in Denver.
PJ’s Coffee is offering a special surPRIZE this National Drive-Thru Day!
Wings Etc. Grill & Pub was named an award-winning franchise by Franchise Business Review in its 2022 report on the Top Food and Beverage Franchises.
Del Taco continues with quality everyday affordable value offerings through its 20 Under $2 Menu and array of Crispy Chicken Tacos for only $1.49.
  • Jul 21st, 2022
  • By: Del Taco
  • 527    0
If want to enjoy the rest of your summer without taking a hit to the waistline, try these nutrition swaps suggested by Nutrishop, a national nutrition, wellness and supplement retail franchise.
Ziggi’s Coffee® is excited to announce the opening of their first location in Lafayette, Colorado.
Slim Chickens, a leading fast casual franchise, which features dine-in and drive-thru service in the better-chicken segment, announced today its new restaurant opening at 2118 E. Kansas Ave.
As Korean pop culture further makes its mark on the United States, Bonchon has been a part of the movement spreading the joy of its hand-battered, double-fried Korean fried chicken.
  • Jul 20th, 2022
  • By: Bonchon
  • 842    0
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Eggs Up Grill has opened its first restaurant in Alabama. Its newest restaurant is located at 300 Hughes Road in the Madison Commons Shopping Center in Madison, Ala.
A St. Louis woman has been named the Gold Medal Winner in the Kolache Factory’s, 4th Annual “Create a New Kolache” contest!
Ziggi’s Coffee® is excited to announce the opening of their first location in Cape Girardeau, Missouri.
Zaxby's is expanding its Virginia footprint with the opening of its first restaurant in Chester, Virginia located at 2520 W. Hundred Rd.
  • Jul 19th, 2022
  • By: Zaxbys
  • 1835    0
WaBa Grill is excited to announce the opening of its first Camarillo restaurant. Located in Camarillo Plaza, it’s now even easier for Camarillo residents to get their hands on WaBa’s better-for-you rice bowls, plates and salads.
Golden Corral announced a new franchise incentive program for candidates and existing franchisees who open a Golden Corral restaurant within 24 months of signing a franchise area development agreement.
Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, hand-squeezed lemonade and fresh-cut fries, had added a Director of Franchise Sales.
Genghis Grill, the nation’s leading create-your-own bowl concept, is going green in its first partnership with a plant-based brand, Dr. Praeger’s Sensible Foods®.
Another Broken Egg Cafe, the award-winning, upscale ‘NextGen Casual’ daytime-only restaurant, is celebrating great growth and record-setting sales during the first six months of the year.

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Cousins Maine Lobster is expanding its Michigan footprint with the launch of a new food truck in Kalamazoo....

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