Food Franchise News
Check out the latest news regarding Food franchise opportunities.
Domino's Pizza Inc. (NYSE: DPZ), the largest pizza company in the world based on global retail sales, announced that Stuart A. Levy will be leaving the Company to pursue other opportunities.
In the much-debated chicken sandwich wars, Lee's Famous Recipe® Chicken has declared "PEACE" with an initiative to "Make Chicken Peace, Not War."
As restaurants across the nation face a pandemic-driven labor shortage, Boston's Pizza Restaurant & Sports Bar (Boston’s) has taken a proactive approach to supporting their owners with the employee recruitment process.
Rush Bowls - a fast-casual concept known for its fresh and healthy meals-in-a-bowl - is opening its newest location late-May in the heart of historic Simsbury at 894 Hopmeadow St.
Dave’s Hot Chicken announced it has inked a franchise agreement with Jamal Bourote and Imran Asghar to open 10 locations in Norfolk County and Suffolk County in Massachusetts
Realstar Hospitality is thrilled to announce that Days Inns Canada has been named a recipient of the CFA Franchisees’ Choice Designation.
Noodles & Company (NASDAQ: NDLS) announced that it has launched three new tortelloni dishes in restaurants nationwide.
Huckleberry’s Breakfast and Lunch is going from the “Bayou to the Bay” with their upcoming opening in Concord, CA
With springtime in full bloom, Perkins Restaurant & Bakery has some “berry” good news to share.
Chicken Salad Chick announced its continued growth in Georgia with a new restaurant opening in Thomasville.
Biscuit Belly has today announced the signing of its first and second multi-unit development agreements to franchise ten locations throughout Lexington, Knoxville, Huntsville and Birmingham.
Laredo Taco Company®, the Mexican taqueria found exclusively in 7-Eleven® convenience stores, is bringing its famous tacos to Colorado.
Starting on May 20, consumers nationwide will be able to enjoy Taco Bell’s Naked Chicken Chalupa in all its classic crispy glory.
Mr Brews Taphouse is continuing its ongoing commitment to support America’s Veterans by raising funds for Folds of Honor.
Edible® opened its new store in Provo on May 17. Located at 225 N University Parkway #27, the store provides guests with a wide variety of classic gifts and treats, bringing a smile to locals of the Happy Valley.
After launching international expansion in 2020, Twin Peaks is hitting the accelerator and driving aggressive global development to bring its lodge mentality to more of the world.
Dunkin’ today unveiled a collaboration with Backdrop, the innovative online paint retailer, to introduce the first-ever, limited-edition collection of Dunkin’ inspired paint.
In celebration of National Pizza Party Day (May 21), Cicis announced the launch of its new Giant Pizza offering.
Wing It On! has announced a new partnership with Steritech, a leading provider of specialized brand protection services.
Russo's New York Pizzeria & Italian Kitchen has signed a new multi-unit franchise agreement in Texas with new restaurants in Galveston, Bender's Landing and Spring.
QDOBA Mexican Eats® ("QDOBA") announced that it has signed a multi-unit franchise development agreement with TIG Queso, LLC (“TIG Queso”), a part of the TIG Corp company.
Chicken Salad Chick announced the signing of a 5-unit development deal for the greater Fort Myers and Naples areas.
Muscle Maker, Inc. (Nasdaq: GRIL) the parent company of Muscle Maker Grill and SuperFit Foods, concepts known for serving “healthier for you” meals today announced it has acquired Pokemoto™.
Wendy's®, together with franchisees, suppliers and customers, is proud to actively support the Dave Thomas Foundation for Adoption® (DTFA).
Jack in the Box, Inc. (NASDAQ: JACK) continues the strategic transformation of its leadership team with the addition of new Senior Vice President and Chief Operating Officer Tony Darden.
Building on the success of last year’s inaugural Dunkin’ Joy Run, the Dunkin’ Joy in Childhood Foundation announced its second annual Dunkin’ JOY Run.
Bojangles announced it has named Katie Radtke as vice president of supply chain.
Established in 1988, Jon Smith Subs, a South Florida-based sub sandwich franchise known for their over-stuffed grilled subs and fresh ingredients, is moving into 2021 with a refreshed brand.
Firehouse Subs is pleased to announce the grand opening of its first location in Albertville, Alabama, at 8171 US HWY 431, Suite 112 - making it the ninth restaurant in the greater Huntsville area.
Since 1982, On The Border Mexican Grill & Cantina has been a place where guests can celebrate the bold flavors that Texas and Mexico are best known for in a vibrant, Border-style atmosphere.
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