Food Franchise News
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Known for its marinated sirloin steak subs and numerous other made-to-order subs, Jon Smith Subs, a brand of United Franchise Group, has been named among the Top 200 food and restaurant franchises in the United States by Entrepreneur Magazine.
Jon Smith Subs, a nationally recognized restaurant chain known for delicious hot, grilled subs featuring high-quality marinated sirloin steak and chicken, has come to Richmond.
Jimboy's Tacos, home of the Original American Taco, will celebrate the Grand Opening of its newest Orange County location at 2435 Imperial Highway in Brea, CA on Tuesday, August 28.
Main Squeeze Juice Co. is firing up the blenders. On June 21, National Smoothie Day, the juice and smoothie concept signed a development deal with Russell Mosely for three stores in Louisiana, including Baton Rouge.
Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB), a full-service restaurant chain serving an innovative selection of high-quality gourmet burgers in a family-friendly atmosphere, today reported financial results for the quarter ended July 15, 2018.
Maggiano's Little Italy® Guests can now double the portion on any carryout order for appetizers, salads, pastas, desserts and more without doubling the price!
Edible Arrangements® CEO Mike Rotondo today announced plans to relocate the company's corporate headquarters to Atlanta, GA.
Chicken Salad Chick, the nation's only southern inspired, fast casual chicken salad restaurant concept, announced today the opening of its newest franchised location in Hattiesburg, Mississippi.
The people of Ouachita Parish will no longer have to drive to Shreveport or Bossier City to get their Walk-On's Bistreaux & Bar fix!
Another Broken Egg Cafe® continued its growth by opening its second Nashville location to hungry fans last month in Sylvan Park.
Church's Chicken® announced today an Agreement of Discontinuance with the Attorney General of the State of Washington regarding no-solicitation clauses included in franchise agreements between Church's corporate and its franchisee operating three...
Fork & Salad, the Maui-based eatery with a mission to make healthy, farm-to-table cuisine accessible to the masses, plans to open its third corporate location and first U.S. mainland store in Orange, CA at 240 W. Chapman Avenue.
Bennigan's is known for the emotional connection people worldwide have to the iconic, 42-year-old brand, and that bond will be reinforced yet again when its newest restaurant opens in Mandan, N.D., on Aug. 20.
Famous Toastery, a better-breakfast brand based in Charlotte, North Carolina, has big plans for the remainder of 2018.
Jamba, Inc. (Nasdaq: JMBA) is celebrating back-to-school season with the official grand opening of its newest location in Phoenix, AZ.
This fall, Boston's Pizza Restaurant & Sports Bar (Boston's) is changing the game with new and delicious starters sure to mend any team rivalries.
Today, Legacy Apple LLC, led by second-generation president Jon Rolph, expands its franchisee portfolio through the acquisition of eight Applebee's restaurants in the middle Tennessee area.
Church's Chicken® recently announced that it will be distributing scholarships to 227 high school students across the U.S., as part of the 2018-2019 Church's Scholars Program.
Paris Baguette, announces the hiring of Jack F. Moran as the brand's Chief Operating Officer.
Rush Bowls is officially coming to Berkeley. The Colorado-based franchise – a fast-casual restaurant chain known for its meals-in-a-bowl crafted from the finest fruits and vegetables, topped with granola and honey, and blended with protein,...
Tropical Smoothie Café, LLC is proud to announce the opening of its 700th location in the system, which will open on August 24th in Hurst, TX at 760 Airport Freeway Suite 100.
Alert your taste buds! Red Robin Gourmet Burgers, Inc. (Red Robin) is two weeks away from bringing craveable gourmet burgers to Tucson, Ariz. Located off Interstate 19, Exit 98, the newest Red Robin Gourmet Burgers and Brews® restaurant will open on..
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Yuma on August 15.
The Lost Cajun - a family-friendly restaurant focused on authentic Cajun food and hospitality - reported successful growth in 2017 and is set to finish out 2018 with enthusiastic development plans.
Popeyes and Kuya J Holdings Group, Inc. the owner and operator of Kuya J restaurants in the Philippines, announced today an exclusive master franchise agreement to develop and grow the Popeyes brand in the Philippines.
Cauldron Ice Cream, one of the most innovative ice cream brands in the country, has finalized an address for its first Dallas scoop shop.
Pokeatery, the fresh and innovative build-your-own poké concept bringing Hawaiian flavors to the mainland, has announced its first East Coast location will be opening before year's end in Charlotte, North Carolina.
Primo Hoagies, the Philadelphia-born Italian specialty sandwich shop, announced it has signed an agreement with Paul Lettieri and Jerry Werner for the Bel Air area.
Fast-growing health and wellness brand Freshii Inc. (TSX: FRII) (the “Company”) today announced financial results for the second quarter ended July 1, 2018 (“Q2 2018”).
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