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Franchise Articles

Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the , , , , , , and site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.

Alabama entrepreneurs Jennifer and Kenny Ashcraft now own and operate two shops in Madison and one in Huntsville
  • M. Scott Morris
  • 581 Reads
Limited-time offers create excitement and urgency for customers and an opportunity for brands to test new menu items
  • Kevin Behan
  • 907 Reads 1 Shares
California had six of the 10 least expensive grocery cities, according to WalletHub's 100-city survey results
  • M. Scott Morris
  • 695 Reads 4 Shares
Customer experience starts with leaders who consistently model the culture they expect
  • John DiJulius
  • 1,193 Reads 5 Shares
Investing in employees creates stronger cultures, better customer service, and longer-term growth
  • Taylor Suman
  • 1,013 Reads 8 Shares
Franchisees should have the desire, operational knowledge, and infrastructure to become a multi-unit, multi-brand operator
  • Aicha Bascaro
  • 1,110 Reads 10 Shares
Former homebuilder was recently named PuroClean's Franchisee of the Year
  • Kevin Behan
  • 917 Reads 7 Shares
The center will provide exclusive real-time franchise research and insights for franchisor and franchisee members
  • The International Franchise Association
  • 1,086 Reads 3 Shares
Let top performers share their ideas and show that you value them and their contributions
  • John Tschohl
  • 1,131 Reads 5 Shares
The deal will place locations of the chicken concept at Florida Turnpike service plazas
  • M. Scott Morris
  • 1,241 Reads 5 Shares
As part of the deal, the seasoned multi-unit franchise group will develop 34 units in the Southeast
  • M. Scott Morris
  • 1,838 Reads 5 Shares
Drybar
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Franchisees often prioritize the timing of opening a new restaurant to ensure long-term success
  • Kevin Behan
  • 1,503 Reads 1 Shares
Tracking the right metrics, spotting small profit leaks, and acting early can turn data into strong performance
  • Helen Bond
  • 1,737 Reads 16 Shares
Second-generation franchisee gained experience and confidence over 17 years by partnering with his parents as Sport Clips owners
  • Kevin Behan
  • 1,299 Reads 18 Shares
Greg Thomas runs Salty Dog salon while giving his sons the opportunity to join him in the future
  • Colleen McMillar
  • 1,679 Reads 66 Shares
U.S. senators and representatives were recognized for standing up for policies that protect and strengthen franchising
  • The International Franchise Association
  • 1,681 Reads 6 Shares
Multi-unit operators should map responsibilities, capacity, and critical relationships before an acquisition closes
  • Kendall Rawls
  • 1,120 Reads 4 Shares
The new franchise agreement will support gym expansion across Los Angeles and Orange County, California
  • M. Scott Morris
  • 2,085 Reads 8 Shares
Franchisees connect with local customers and work with franchisors to test new flavors and concepts
  • Kevin Behan
  • 1,557 Reads 2 Shares
Bliss Bites, owned by Vinod Chand, has also acquired an existing TGI Fridays restaurant in Central Islip, New York
  • M. Scott Morris
  • 1,234 Reads 5 Shares
The 2026 Multi-Unit 50 rankings highlight the brands with the largest total number of multi-unit franchisees and the highest percentage by brand
  • Ambika Oberoi
  • 2,773 Reads 3 Shares
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U.S. Marine veteran Cheston Syma applies hard lessons to build a multi-brand portfolio spanning nearly 50 locations
  • Kevin Behan
  • 2,238 Reads 38 Shares
Partners turn passion for health and wellness into franchise ownership of five Bodybar Pilates studios
  • Kevin Behan
  • 1,998 Reads 93 Shares
A franchise president says candidates gain confidence and understanding of their role through trust and transparent communication
  • Ashley Gundlach
  • 1,093 Reads
Multi-unit operators should map responsibilities, capacity, and critical relationships before an acquisition closes
  • Kendall Rawls
  • 1,443 Reads 1 Shares
Vin Mehta and his son, Rohit Mehta, agreed to develop the chicken concept in Washington state
  • M. Scott Morris
  • 1,234 Reads 5 Shares
Alex Camargo plans four new dance studios across Palm Beach County and the Treasure Coast
  • M. Scott Morris
  • 1,299 Reads 3 Shares
Adding multiple revenue streams and suggestive selling techniques can increase restaurant sales
  • Kevin Behan
  • 1,381 Reads 6 Shares
Fast-food costs take the biggest bite out of household income in Detroit, according to a WalletHub analysis of 100 U.S. cities
  • M. Scott Morris
  • 1,434 Reads 7 Shares
Kayla Seely has helped grow Red Barn Dog Holdings into Dogtopia's largest franchisee group with 36 locations across 10 states
  • Kevin Behan
  • 3,273 Reads 255 Shares
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