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Featured Franchise Stories

Browse our collection of sponsored articles that take a deep look inside franchise opportunities and services bringing their story to life. From franchisees achieving success to origin stories, these businesses share their perspective on becoming a successful franchisee.

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Checkers & Rally's is opening restaurants all across the country offering opportunities for multi-unit franchisees to grow with the brand.
  • Kerry Pipes
  • 7,714 Reads     90 Shares
Pancheros Mexican Grill is taking its Burritos Better Built mentality on the road to growth, with a fresh and innovative take on success and a proven recipe of simplicity spurring franchise expansion across the country.
  • Helen Bond
  • 11,731 Reads     430 Shares
Arby's is inspiring mega growth with the opening of the 1,000th restaurant featuring the global brand's Inspire design.
  • Helen Bond
  • 15,306 Reads     971 Shares
That's billions with a B. ZIPS Dry Cleaners' chief Drew Ritger is set to take the Greenbelt, Maryland-based brand to new heights with aggressive expansion plans and a goal to become a national $1 billion dollar brand.
  • Helen Bond
  • 7,656 Reads     156 Shares
The Del Taco brand offers value, variety, convenience, and quality to its customers. And it also offers enormous growth potential for experienced multi-unit operators looking to grow their business portfolios.
  • Kerry Pipes
  • 5,935 Reads     72 Shares
Award-winning, family casual dining brand Quaker Steak & Lube is revving up for patio season with a throwback menu of classic fan favorites and a lineup of winning cocktails created by a master of mixology.
  • Helen Bond
  • 3,556 Reads     12 Shares
Paul Belle loves the Firehouse Subs brand so much that he's not just a franchisee but an area developer who helps the brand sign and support its franchisees in the central and northern Ohio territories, which includes Columbus and Cleveland.
  • Kerry Pipes
  • 4,243 Reads
Fasten your seatbelt, Checkers & Rally’s expansion and growth is picking up speed.
  • Kerry Pipes
  • 5,533 Reads     4 Shares
No matter how you look at it, IceBorn is a cool business opportunity. The brand is gaining awareness, ramping up growth, and helping more and more franchisees achieve their dreams.
  • Kerry Pipes
  • 18,194 Reads     720 Shares
The sights and sounds of Cinco de Mayo rang out in many communities throughout America earlier this month. Alongside these celebrations were ample supply of tacos, burritos, enchiladas and other Mexican food favorites.
  • Kerry Pipes
  • 16,609 Reads     90 Shares
Backed by strong leadership and a winning blueprint for success, ZIPS Dry Cleaners is poised to become a nationally known brand through its same-day, one-price business model and strategic franchising.
  • Helen Bond
  • 17,429 Reads     80 Shares
True REST Float Spa
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True REST Float Spa
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True REST Float Spa
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Checkers & Rally's is a burger brand that has always stood out from the crowd. Their restaurants have been identifiable for decades now because of their signature black, white, and red diner-style decor.
  • Kerry Pipes
  • 19,771 Reads     283 Shares
Firehouse Subs has always believed in the idea that the best way to build a successful restaurant is to exceed guest expectations while delivering upon a brand promise of hearty and flavorful food, heartfelt service, and public safety.
  • Kerry Pipes
  • 20,326 Reads     330 Shares
Del Taco has long been committed to its fresh, quality food, its loyal customer base, and its dedicated, hard-working franchisees.
  • Kerry Pipes
  • 21,014 Reads     537 Shares
Casual dining franchise Quaker Steak & Lube is fueling up for growth with new routes to expand the iconic motorsports-themed brand nationwide.
  • Helen Bond
  • 20,544 Reads     331 Shares
Firehouse Subs has long been committed to preparing tantalizingly tasty subs piled high with fresh steamed meats and cheeses all tucked perfectly into toasted private recipe sub rolls.
  • Kerry Pipes
  • 19,543 Reads     392 Shares
ZIPS Dry Cleaners, known for its revolutionary one-day, one price business model, is hitting the road to strategic growth on the fast track to disrupting the industry as a national brand.
  • Helen Bond
  • 17,147 Reads     90 Shares
Emerging franchise LemonShark Poke´ is surging on to the national scene with a winning restaurant blueprint for expansion as a premium brand with staying power.
  • Helen Bond
  • 21,338 Reads     631 Shares
March is Women's History Month and Del Taco is proud to have numerous successful female franchisees in its system. That's not surprising considering female entrepreneurship has been on the rise in America for more than two decades now.
  • Kerry Pipes
  • 18,369 Reads     167 Shares
Gloria Jean's Coffees is bringing its flair for flavor to the vibrant central region of North Carolina, with plans to expand the gourmet coffee house brand in a big way.
  • Helen Bond
  • 17,877 Reads     107 Shares
Some franchising opportunities can be expensive. High start-up costs, enormous overhead, and HR headaches are just a few drawbacks. But not all brands are that way.
  • Kerry Pipes
  • 26,101 Reads     1,014 Shares
ZIPS Dry Cleaners
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ZIPS Dry Cleaners
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ZIPS Dry Cleaners
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The Millennial generation is pushing the needle when it comes to owning and operating their own businesses. In fact, Millennials have launched twice as many businesses as boomers, have access to more resources then previous generations, and they are opening businesses at much younger ages, according to research from BNP Paribas and Scorpio Partnership.
  • Kerry Pipes
  • 21,621 Reads     265 Shares
Quaker Steak & Lube is hitting the road to growth by launching a new quick-service concept and limited time development incentives set to drive aggressive franchise expansion.
  • Helen Bond
  • 21,380 Reads     52 Shares
In a crowded field of franchisors, one stands out as a totally unique opportunity for savvy entrepreneurs who are looking for a cutting-edge business. In 2003 Florida-based Ice House America (IHA) pioneered the unique water and ice vending machine business concept, which led to IHA launching their franchise brand, IceBorn, in 2012.
  • Kerry Pipes
  • 24,456 Reads     165 Shares
While it's not uncommon for a brand to experience local buzz and strong initial sales when opening in a new market, Del Taco has demonstrated that by offering freshly made food, served quickly and at a tremendous value, these sales results in new and outer markets can be sustained, with restaurants thriving long after the grand opening excitement has passed.
  • Kerry Pipes
  • 26,218 Reads     131 Shares
Quaker Steak & Lube will ring in the New Year poised to accelerate strategic growth as the fun-family casual dining brand hits the road with a fresh focus for nationwide expansion.
  • Helen Bond
  • 71,426 Reads     1,098 Shares
Gloria Jean's Coffees franchisee Eric Vo's operating mantra for success is simple. "I love to help people," says Vo, a franchisee of the premier coffee brand since 2003.
  • Helen Bond
  • 40,358 Reads     43 Shares
Two well-known franchisees are adding Arby’s to their restaurant portfolio for the first time as the brand announces new growth in Chicago
  • Helen Bond
  • 5,127 Reads     516 Shares
Are you sharing your franchise story in the widely popular photo-sharing world of Instagram? If not, social media management experts say, it’s time to start.
  • Helen Bond
  • 6,057 Reads     48 Shares
For franchisees of casual dining brand Quaker Steak & Lube, the catchy mantra, "There's always something happening at The Lube®," has never rung more true.
  • Helen Bond
  • 3,980 Reads     265 Shares
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