Food Franchise News

Food Franchise News

To meet the growing demand for pizza in the metropolitan area of Birmingham, Alabama, Marco's Pizza® franchise is seeking to partner with entrepreneurs who want a slice of the action.
Burger 21® is continuing to raise the bar in the better burger segment with the launch of its Spicy Cow Burger and Sundrop Shake, which will be available for a limited time.
Ice House America, the pioneer in automated ice and water vending technology, is proud to announce that its franchise brand, IceBorn, has landed on Entrepreneur Magazine’s “Top New Franchise” list for 2016 in the vending category.
  • Feb 18th, 2016
  • By: IceBorn
  • 522    0
Dickey's Barbecue Pit opens Thursday, February 18 with three days of smokin' deals!
Saladworks, the nation’s first and largest fresh-tossed salad franchise concept, is revamping its foundation quite literally with the launch of an inviting and efficient new restaurant design.
Bar Louie announced today they are hosting a 2-day event this Thursday February 18th and Friday February 19thcelebrating their 7 year anniversary in Centennial.
Award-winning chef Lorraine Platman is expanding her macaroni and cheese empire with the opening of her third brand, Sweet Lorraine’s Fabulous Mac n’ Brewz!
Hyatt Hotels Corporation ("Hyatt" or the "Company") (NYSE: H) today reported fourth quarter 2015 financial results.
Jack in the Box Inc. today reported earnings from continuing operations of $33.9 million, or $0.94 per diluted share, for the first quarter ended January 17, 2016, compared with $37.1 million, or $0.94 per diluted share, for the first quarter of fiscal...
Del Taco Restaurants, Inc. (NASDAQ:TACO), the second largest Mexican-American QSR chain by units in the United States, is pleased to announce that the company was named a winner in the fourth annual Franchise Times Dealmakers awards.
  • Feb 18th, 2016
  • By: Del Taco
  • 263    0
Grabbagreen®, the fast-casual concept known for it's fresh and healthy alternative to fast food, announced today a five-store agreement in North Carolina with Jeff and Nancy Adams of JNZR Enterprises, LLC.
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Dickey's Barbecue Pit opens Thursday, February 18 with four days of fun and giveaways! The store will give away free Big Yellow Cups when it opens its doors on Thirsty Thursday.
Denny’s Corporation (NASDAQ:DENN), franchisor and operator of one of America's largest franchised full-service restaurant chains, today reported results for its fourth quarter and full year ended December 30, 2015.
  • Feb 18th, 2016
  • By: Denny's
  • 224    0
Filta announces their Franchise Conference- "Building Blocks for Success" theme for 2016 that focuses on the future of the franchise.
Russ DiGilio, founder and owner of Duck Donuts Franchising Company LLC, is bringing his nationally acclaimed warm, delicious, made-to-order donuts to Orlando, Florida.
Qdoba Mexican Eats® , home of 3-Cheese Queso and free guacamole on entrées, is warming up winter one tortilla bowl at a time with Loaded Tortilla Soup, available now.
The Wendy's Company (NASDAQ: WEN) today announced the declaration of its regular quarterly cash dividend of $0.06 per share, payable on March 15, 2016, to shareholders of record as of March 1, 2016.
  • Feb 18th, 2016
  • By: Wendy's
  • 242    0
Dickey's Barbecue Pit opensThursday, February 18 with specials and giveaways! To celebrate the opening, the store will give away free Big Yellow Cups to guests on Thursday.
Continuing to grow beyond its Midwest core, Donatos Pizza has opened its newest restaurant in Nashville, Tennessee.
In just a matter of days, pizza lovers in Lancaster will welcome back the nation’s most popular unlimited pizza, pasta, salad, soup and dessert buffet.
  • Feb 18th, 2016
  • By: Cicis
  • 275    0
The Flame Broiler The Rice Bowl King (“The Flame Broiler”), a nationally recognized dining concept known for serving simple, healthy and delicious food while on the go, announced today that the concept will be rebranding itself.
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Pieology Pizzeria, where pizza lovers go to create artisan-style custom pizzas in endless flavor combinations for one affordable price, has announced the opening of its very first Florida location in Miami.
Dunkin’ Donuts, America’s all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with new franchise group, Wabash Valley Donuts, Inc.
  • Feb 17th, 2016
  • By: Dunkin'
  • 287    0
la Madeleine Country French Café has earned another national accolade for its achievements in 2015.
Bring your appetite, sub fans; The Blimp has arrived!
  • Feb 17th, 2016
  • By: Blimpie
  • 240    506
Travelers at Juan Santamaría International Airport (SJO) can now visit the Parisian-style urban bakery café, Brioche Dorée, during every arrival and departure.
Captain D’s franchise the leading national fast casual seafood restaurant, announced today plans to expand its presence in Tampa, Fla.
Native Grill & Wings, an award winning Arizona-based restaurant chain known for its 20 wing flavors that guests can order by the individual wing, has invited its guests to participate in its March Mayhem event
The pet counseling team at Petland in Grove City will open the doors to customers at 10 a.m. on Saturday, February 27th at its Grand Opening Celebration.
  • Feb 17th, 2016
  • By: Petland
  • 528    506
Just in time to help fight off the winter blues, Outback Steakhouse® is introducing the all-new Hand-Carved Roasted Sirloin at participating locations nationwide.

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Zaxbys®, the rapidly growing Georgia-based QSR franchise famous for its famous Chicken Fingerz™, wings and 12 signature sauces, is bringing its bold flavors and Southern charm to Dayton and Columbus, Ohio....

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