Food Franchise News

Food Franchise News

Filta Environmental Kitchen Solutions announces the recent enhancements to their "Franchise Development" training course.
Tropical Smoothie Café, the leading fast casual café concept known for its better-for-you food and smoothies with a tropical twist, announced today it signed franchise agreements to open 23 locations in the Atlanta market over the next five.
The international quick-service restaurant chain, known for its hand-battered-from-scratch fried chicken and signature honey-butter biscuits has announced it is teaming up with fellow guest favorite, Texas Pete , to add bone-in wings to its menu for a...
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Eagan on January 13.
Franchise Business Review, a franchise market research firm, announced that Bottle & Bottega has been named to their annual list of Top 200 Franchise companies.
McAlister's Deli®, a leading fast casual chain, is highlighting its "Lite Choose Two" menu offering again with a wide variety of options all under 600 calories to help stay on track in the New Year.
Jersey Mike’s Subs, known for its fresh sliced/fresh grilled subs, opened in Matawan on January 13.
Black Bear Diner, the award-winning family dining concept headquartered in Redding, California, announced today that the scheduled opening of its newest restaurant in Chandler, Arizona will mark a major milestone for the franchise – 75 units.
Hyatt Hotels Corporation announced today the opening of Hyatt Regency Changchun, marking the first Hyatt-branded hotel in the capital city of Jilin province, northeast China.
Donatos Pizza, one of the nation’s original fast casual pizza chains, has signed a development deal that will bring four new locations to Charleston, South Carolina over the next few years.
Pieology Pizzeria is proud to announce its strategic investment from Andrew and Peggy Cherng, the founders of Panda Restaurant Group.
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Open a McAlister's Deli Franchise
Founded in 1989, McAlister’s Deli® is a fast-casual restaurant chain known for its genuine hospitality, sandwiches, spuds, soups, salads, desserts and McAlister’s Famous Sweet Tea™.
Houlihan’s is elevating traditional “side of the plate” vegetables to the star of the show by rolling out the limited time only Inspiralized menu featuring culinary innovations made from spiralized veggies.
Chipotle Mexican Grill (NYSE:CMG) will host a national employee meeting on February 8.
bd’s Mongolian Grill, the popular create-your-own stir-fry restaurant, has partnered with Stephanie Goldfarb, named ‘America’s Best Cook’ by the Food Network, to spice up its menu.
Boston’s Restaurant & Sports Bars (Boston’s) is putting the focus back on its coleslaw, beef, and accessible hours of operation – including Sundaysas a promise to its customers that they can always find the creamy and crunchy side...
Jackson, Tenn., residents Donald and Kimberly Lloyd are combining the dream of owning their own restaurant with a desire to contribute to the ongoing effort to rebuild a part of their community devastated by a tornado.
Offering freshly made fruit juices, signature smoothies and better-for-you food options, Jamba Juice is expanding in Contra Costa County, and opening a new store in the community of Martinez, Calif.
  • Jan 19th, 2016
  • By: Jamba®
  • 259    0
Slim Chickens, a leader in the “better chicken” segment of fast-casual restaurants, will be expanding its fresh chicken concept with unrivaled flavor to Louisiana for the first time with an opening in West Monroe.
Saladworks is setting itself apart from the competition with a new menu launch on January 15, 2016.
Papa John's International today announced the signing of a development agreement to open over 100 restaurants in Madrid.
On January 18, Toppers unveiled the newest addition to its legendary Topperstix family - and it’s cheesier than ever before: The 3-Cheese Garlicstix.
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Open a Salata Franchise
Salata, a leading customizable salad kitchen, lets guests create meals to fit their lifestyle. Known for innovation, it stays at the forefront of fast-casual dining with tech-driven advancements and is rapidly expanding nationwide.
Got Kale? With the growing popularity, demand and awareness of healthy lifestyle eating, Tropical Smoothie Café and their menu of fresh, natural and quality ingredients, is right on trend.
Hungry Howie’s Pizza, the originator of the flavored crust pizza, announces its newest location in Parma, Ohio with a grand opening event on January 20.
Muscle Maker Grill® announced it is expanding its presence in California with two new locations scheduled to open in 2016.
Pancheros Mexican Grill, a fast-casual franchise known for its flavorful, Mexican-inspired cuisine, announces it will open its doors to the Columbia community on Tuesday, January 19.
Mangiamo, Katy! The most authentic Texas-based Italian eatery has just opened.
Expense Reduction Analysts (ERA) has brought on experienced franchisor, marketer and business leader Matthew "Red" Boswell to dramatically grow their North American franchise organization.
The restaurant operations field tends to be a boys’ club often times, but Dickey’s Barbecue Pit Owner / Operator Gina Young defies gender stereotypes as the only female in an elected position.
Pet Supplies Plus was recently ranked at 200 in Entrepreneur magazine’s Franchise 500®.
Marco’s Pizza announced today that President and Chief Operating Officer Bryon Stephens will be featured on CBS’ award-winning series Undercover Boss.

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Church’s Texas Chicken®, one of the largest quick-service chicken restaurant brands in the world, is turning up the heat and flavor this summer with the return of its fan-favorite Authentic Texas Style Rubbed Smokehouse Chicken....

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