Franchise Articles
Browse our selection of franchise articles and features to help further your knowledge in opening and operating a franchise business. Our exclusive features cover the franchise growth, operations, legal, leadership, marketing, real estate, and technology site of the franchise business. Written by the editorial team that produces Franchise Update Magazine and Multi-Unit Franchisee Magazine, the franchise industries premier magazines.
All three restaurants are slated for Germantown, Maryland
- M. Scott Morris
- 559 Reads 1 Shares
Claims increased by 3.5% week over week on Aug. 25 and were 4.4% higher compared to the same week last year
- M. Scott Morris
- 756 Reads 3 Shares
"We're here to help people. What you put into people comes back around. KBP's culture is competitive and compassionate."
- Kevin Behan
- 3,062 Reads 614 Shares
"We took our shot, which was a calculated risk, and the rest is history."
- Kevin Behan
- 2,644 Reads 59 Shares
Franchisees should treat their leases as a strategic business asset to reduce risks and create opportunities
- Taj Adhav
- 1,596 Reads 5 Shares
Franchises offer technology and resources to take a home service business to the next level
- Douglas Smith
- 1,468 Reads 21 Shares
The Davis Restaurant Group plans to open stores in Mint Hill and Wax Haw, North Carolina; Chesapeake, Virginia; Des Moines, Iowa; and Bel Air, Maryland
- M. Scott Morris
- 1,671 Reads 3 Shares
In today's fast-paced world, customers appreciate the ease of shopping with Amazon
- John Tschohl
- 1,681 Reads 4 Shares
In addition to the new location in Bend, Oregon, Cascade KB plans an additional ten units across the Pacific Northwest
- M. Scott Morris
- 1,235 Reads 3 Shares
Restaurant operators must be aware of and respond to constant changes in the industry
- Kevin Behan
- 2,012 Reads 4 Shares
Gen Z goes for Wingstop and Raising Cane's while Baby Boomers lean toward Culver's and Hardee's
- M. Scott Morris
- 1,940 Reads 5 Shares
"The best days are when we promote team members and open new restaurants."
- Kevin Behan
- 1,747 Reads 36 Shares
"Our organization is founded on the belief that happy team members are more productive and present. They fully embrace the company culture."
- Kevin Behan
- 1,778 Reads 7 Shares
Many less-established franchises have greater territories available and more opportunities for growth
- James Harold Webb
- 1,145 Reads 2 Shares
Brands can benefit from recession-resilient services and a growing workforce to scale their business
- Mike Esposito
- 1,351 Reads 8 Shares
The group plans to begin development in the Boston and Orlando areas
- M. Scott Morris
- 1,107 Reads 3 Shares
Salons, barbershops, spas, and wellness franchises can benefit from One Big Beautiful Bill Act changes
- M. Scott Morris
- 1,626 Reads 7 Shares
OM Group plans locations in Lansing, Michigan, and Akron and Youngstown-Boardman, Ohio
- M. Scott Morris
- 1,431 Reads 5 Shares
Ch-ch-ch-ch-changes in consumer preferences are forcing restaurants to adapt their menus or fall behind
- Eddy Goldberg
- 2,133 Reads 1 Shares
Nearly 80% of buyers rated the value as good or excellent
- M. Scott Morris
- 3,958 Reads 4 Shares
"It's easy to start strong, but sustaining performance every day matters most, and it takes real discipline."
- Kevin Behan
- 5,084 Reads 395 Shares
"When you own a franchise, you are handed a playbook for success. That's what I like about the franchise system."
- Kevin Behan
- 2,232 Reads 3 Shares
Franchisees receive a proven system and guidance to reduce risk and create better work-life balanceĀ
- Missy Wright
- 1,955 Reads 5 Shares
The IFA Advocacy Summit is the most important event for anyone invested in the future of franchising
- M. Scott Morris
- 2,003 Reads 4 Shares
One-third of respondents say they have reduced their spending
- M. Scott Morris
- 1,953 Reads 2 Shares
BC Restaurant Holding LLC plans to open five units in the Shreveport-Bossier City area
- M. Scott Morris
- 2,073 Reads 3 Shares
The deal will bring restaurants to Oklahoma City
- M. Scott Morris
- 1,465 Reads 3 Shares
Uncertain economy forces restaurant owners to evaluate operations and make difficult decisions
- Kevin Behan
- 1,761 Reads 2 Shares
The average household owed $152,653 at the end of Q2 2025, $13,809 below the all-time high
- M. Scott Morris
- 1,574 Reads 4 Shares
Sumit Bansal says a balance of structure and independence creates ownership, accountability, and strong performance
- Kevin Behan
- 2,197 Reads 5 Shares
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