Taco John's Franchise News
|Total Investment:||$1,057,000 - $1,599,000|
United States: AL, AZ, AR, CO, DC, FL, GA, ID, IL, IN, IA, KS, KY, LA, MI, MN, MS, MO, MT, NE, NJ, NY, NC, ND, OH, OK, OR, PA, SC, SD, TN, UT, VA, WA, WV, WI, WY
Browse the latest corporate news from Taco John's.
When Taco John’s® opens its newest Cheyenne restaurant on November 21st, the location will be the first in the city to utilize a new building design.
Taco John’s® is taking the familiar folded and filled tortilla to a new level of tasty creativity with the launch of the Chicken Sopapilla Taco.
Taco John’s® doesn’t care if a guest visits one of its restaurants in Longmont, Colorado or Long Island, New York. The Mexican quick-serve restaurants chain wants the food, setting and service to be consistently excellent.
Taco John’s, working with The Humane Society of the United States, announced that it will switch to 100 percent cage-free eggs for its almost 400 locations in 27 states by 2025. The company uses roughly eight million eggs a year.
Taco John's, the fast-growing Mexican food franchise, received praise for their trailblazing breakfast menu in QSR Web, an online publication that analyzes the newsworthy items and trends of the quick-serve restaurant industry.
Taco John's, one of the largest Mexican quick-service restaurant chains in the United States, has announced plans to build 15 Mexican food franchises in Indianapolis.
Taco John’s® has added two new members to its leadership team – Ted Suor, Vice President for Supply Chain and Stephanie Forand, Director of Human Relations. Both are focusing their attention on helping Taco John’s grow.
After observing how people were ordering a dessert at the Mexican quick service restaurant chain, Taco John's® realized it had an opportunity to take the feedback and turn it into a new menu item.
Spring cleaning is an annual ritual for most restaurants. But this year Taco John's® is taking it to a new level. The Mexican quick service restaurant chain has created the Silver Cup contest – a competition to find the cleanest Taco...
College Student Wins National Taco John's® Social Media Contest Chris Winter didn't think it was possible to win but now, thanks to the Taco John's® Mission.
aco John's® invited people to use the hashtag #TacoJohns when posting on Facebook, Twitter, Instagram or Vine. All seven students' winning entries were posted on Twitter.
Potato Olés® have long been a favorite of Taco John's® guests. Now one University of South Dakota student will be able to enjoy a free order of Potato Olés® every day for a year.
Taco John's® has decided to work with STOMP Out Bullying™," says Jeff Linville, CEO for Taco John's®.
Taco John's® is teaming up with PepsiCo's Frito-Lay division for its latest menu item. The Mexican fast food chain is launching the Flamin' Hot® Cheetos® Burrito this week as a limited time offer.
Efforts to increase the number of Taco John’s restaurants across the country are gaining momentum with the launch of a new incentive plan.
Pull into the drive-thru of a Taco John’s restaurant during the next month, and you might find yourself in line next to a secret shopper.
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