Arby's Franchise News
There was one location we wanted, and there was competition for it, and the landlord had to make a decision between us or some other brand. Before I could make a deal, I had to get approval for the location. So I called the ARG real estate department, which was very busy, and they sent somebody out the very next day. I was very happy. They approved the site, we got the location, and we have that restaurant under construction right now...and when we have construction challenges, I call (Senior Director of Construction) Tom Huch, who I know is extremely busy doing so many remodels. He is always helping me. One restaurant we just picked up from another brand was in a very, very small location. I told Tom, that this is a very challenging project, and he's helping me every step of the way
The Fast Crafted® products appeal to two different groups (QSR guests and fast casual guests who appreciate being able to get a quality sandwich on the go), and the innovation that is taking place is quite a nice thing to be involved in. The ARG leadership team really is here to improve the Brand, listen to the franchisees and accept their input, and get their buy-in. They respect the knowledge on other side of table, and that is great. ... I think through the creativity of the ad agency, Fallon, and the creativity of our marketing team, they have accomplished great positioning -- letting guests know we deliver quality proteins. And I like the way (CMO) Rob Lynch has engaged the social media aspects to drive young people to Arby's. All brands age, and you always want to stay in front of young guests.
|Franchise Fee:||$6,250 - $37,500|
|Total Investment:||$271,950 - $1,773,000|
|Advertising Fee:||Minimum of 4.2%|
Canada: AB, BC, MB, NB, NS, ON, SK
United States: AL, AK, AZ, CA, CT, DE, DC, FL, HI, ID, IL, IA, LA, ME, MD, MA, MS, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OR, PA, RI, SC, SD, TN, VT, VA, WA, WV, WY
Browse the latest corporate news from Arby's.
That’s because Arby’s returned to the same family- owned smokehouse in Texas, that last year helped bring the now-famous 13-hour Smokehouse Brisket Sandwich to life, to develop the next Smokehouse superstar: the Smokehouse Turkey Sandwich.
Arby’s Restaurant Group, Inc. Certified as a World-Class Franchise by The Franchise Research Institute
Arby’s Restaurant Group, Inc. has received World-Class Franchise® certification from the Franchise Research Institute®.
Arby’s Restaurant Group, Inc. Promotes John Bowie to Chief Operating Officer Industry Veteran George Condos Retires
Arby’s Restaurant Group, Inc. (ARG) today announced that John Bowie, Senior Vice President of Operations, is being promoted to Chief Operating Officer, reporting to Paul Brown, Chief Executive Officer, Arby’s Restaurant Group, Inc.
Arby’s is shaking things up with a delicious twist on their classic Reuben by introducing the new Rachel sandwich. The Rachel substitutes Reuben’s corned beef and sauerkraut for juicy turkey and house made coleslaw.
TriCore Solutions, the application management experts, today announced that Arby's Restaurant Group, Inc. (ARG) has selected TriCore.
Arby's achieved significant system SSS growth of 5.7% in 2014 – outperforming the Quick Service Restaurant (QSR) industry by an estimated 4.9 percentage points.
Brandon Morris, a franchise team member from Danville, KY Arby's , was recently honored as the winner of the Hey Chef Neville! contest, an Arby's system-wide menu idea submission contest.
The National Council of Chain Restaurants (NCCR) presented the prestigious 2014 Grassroots Award to David Cox, President of ARCOP, Inc., the national supply chain cooperative for Arby's Restaurant Group, Inc.
United States Beef Corporation (US Beef), Arby’s largest franchisee, headquartered in Tulsa, Oklahoma, announced several executive management changes that reflects its expansion, and provides leadership continuity to meet its plans for further...
This week, Arby's Restaurant Group Inc. (ARG), which operates or franchises nearly 3,400 Arby's® restaurants worldwide, announced the opening of a new restaurant design and format in White House, Tenn.
Thankfully for American meat-lovers Arby's now has more steak on its menu. Starting this week, Arby's is celebrating three mouth-watering sandwiches that feature USDA choice, top round, Black Angus steak.
Arby's Restaurant Group, Inc. announced today that it was promoting Melissa Strait, SVP, Human Resources and Leadership Development, to Chief People Officer, a newly created position reporting to Paul Brown, Chief Executive Officer.
ARCOP Honors Suppliers with Arby's Red Hat Supplier Achievement Awards at 2014 Worldwide Franchise Convention
Arby's Restaurant Group, Inc. and ARCOP, Inc., the national supply chain cooperative for Arby's, honored seven of its suppliers with Red Hat Supplier Achievement Awards during the 2014 Arby's Worldwide Franchise Convention.
Today, Arby's® delicious premium meats are united in restaurants nationwide to form the meatiest limited-time-offer in company history.
Arby's Restaurant Group, Inc. has entered into an agreement with Element Financial Corp. to power the Arby's Remodel Financing Program.
Arby's Restaurant Group, Inc. (ARG), franchisor of the iconic quick-service sandwich chain with nearly 3,400 Arby's restaurants worldwide, has named James Lyons Senior Vice President of Development.
Arby's Restaurant Group, Inc. (ARG), franchisor of the iconic quick-service sandwich chain with nearly 3,400 Arby's restaurants worldwide, announced today its plans to launch a major remodeling program across Arby's nationwide network.
Atlanta Mayor Awards Arby's Foundation Phoenix Award for 'School's Out, Food's In' Childhood Hunger Relief Efforts
Arby's Foundation, the charitable arm of Arby's Restaurant Group Inc. (ARG), will be awarded the coveted Phoenix Award by Atlanta Mayor Kasim Reed on May 15, 2014 for their efforts to help end childhood hunger in Georgia and throughout the U.S.
Arby's Restaurants In Roanoke and Lynchburg Donate $10,705 to Support Local Muscular Dystrophy Association
The local Arby's restaurants of Roanoke and Lynchburg have been proud partners and advocates of the Muscular Dystrophy Association of Southwest and Central Virginia for 17 years.
Arby's Restaurant Group, Inc. (ARG), franchisor of the iconic quick-service sandwich chain with nearly 3,400 Arby's restaurants worldwide, announced today development agreements with new and existing franchisees.
Arby's Restaurant Group, Inc. announced the sale of 14 company-operated restaurants in Tampa, FL to an active and growing restaurant developer committed to investing in and growing the Arby's brand.
The Arby's Brand is entering 2014 strong, posting annual same-store sales (SSS) figures that outperformed the QSR industry in 2013.
Arby's Appoints Fallon As Creative Agency Of Record To Support National Advertising, Digital And Social Media Efforts
Arby's Restaurant Group, Inc. has appointed Fallon as its national creative agency of record following a review period and search that began in October 2013 and ended earlier this month.
A recent mystery shopper campaign conducted by Service Intelligence revealed that Arby's was named one of the top quick-serve restaurants in the U.S. to provide an overall excellent guest experience and menu offering.
Arby's restaurants across the country raised a record-breaking $3 million in just six weeks to end childhood hunger in America, a 14% increase over 2012.
Arby's Uses PunchTab's Omni-Channel Loyalty Platform and Receipt Scanning Technology to Increase In-Store Traffic and Purchases
Omni-channel loyalty and engagement platform PunchTab today announced it is currently working with Arby's Restaurant Group, Inc. to engage guests and reward them for trying their new Smokehouse Brisket Sandwich.
Arby's Restaurant Group, Inc. (ARG) today announced that Rob Lynch will join the company as Arby's Brand President and Chief Marketing Officer.
Powerhouse Dynamics (PhD) announced that Arby’s Restaurant Group, Inc. is installing eMonitor systems in all 860+ corporate-owned stores across the country.
Arby’s Restaurant Group, Inc. announces that its Chief Marketing Officer, Russ Klein, has decided to depart the Company.
Arby’s Restaurant Group, Inc. is proud to announce the appointment of John Bowie to Senior Vice President of Operations for the Northeast Region, beginning April 29.
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