Check out the latest news regarding Food franchise opportunities.
Potbelly is bringing all the breakfast goodness to its signature sweet treat lineup with the launch of its limited-time French Toast Cookie.
FAT (Fresh. Authentic. Tasty.) Brands Inc. is continuing to broaden its presence in Mississippi with the opening of a new Great American Cookies in Hattiesburg.
RaceTrac, Inc. confirms it has completed the acquisition of Potbelly Corporation (“Potbelly”) previously announced in September.
Mr. Pickle’s Sandwich Shop is celebrating National Sandwich Day 2025 on Monday, Nov. 3, with a special one-day-only promotion: buy one whole sandwich, get one whole sandwich free.
Playa Bowls has announced a master franchise agreement with Eat Up Canada Inc.
Dave’s Hot Chicken is turning up the heat once again – this time in Wyoming.

Döner Haus is on the fast track toward franchise expansion with commitments for over 30 franchise locations secured in New York State, California and Florida, and continuing interest from markets across the country.
The Red Chickz is serving up its signature crunch and crave-worthy flavor to the Garden State with three exciting developments.
FAT Brands Inc. has announced a new development deal to open 10 co-branded Great American Cookies and Marble Slab Creamery stores across Iraq over the next five years in partnership with Eric Wilson.

Marco's Pizza, one of the nation's fastest-growing pizza brands, announced today the return of its Fiery Flavors pizzas and breads – back by popular demand and available nationwide for a limited time.

Smoothie King continued to build on its growth momentum in the third quarter of 2025 with strong development performance, strategic expansion into new markets, and the successful national launch of its first-ever food menu.
This Veterans Day, Red Robin Gourmet Burgers, Inc. is paying tribute to military heroes by offering a heartfelt "thank you" with a complimentary meal on Nov. 11.
Chipotle Mexican Grill today announced the return of Boorito, the brand's iconic Halloween tradition.

In recognition of National Bullying Prevention Month, UFC GYM® will take a stand against bullying by offering seminars and self-defense classes designed to educate, empower and inspire confidence.

Taco John’s®, a leading Mexican quick-service restaurant, continues its Wyoming expansion with a signed franchise agreement in Casper, slated to open in spring of 2026.
Rusty Taco has announced the appointment of Sherry Elbow as its new Director of Marketing.

Raise your glass with Dunkin’® this fall!
Toppers Pizza is making its return to West Allis with a brand-new spot after the closing of the brand’s previous West Allis location.
Cousins Maine Lobster (CML) signed an agreement to bring four new trucks to New Mexico, Texas, and Arizona.

Applebee’s scary-good Boneless Wings deal is back – for one day only!
After 25 years of serving Orlando’s Dr Phillips, Metrowest and Windermere communities, NYPD Pizza will be closing its Metrowest location on Friday, October 24th.
Mr Brews Taphouse is opening a new location in Smyrna, Tenn.
Dave’s Hot Chicken today announced that for the 3rd year in a row, they will celebrate Drake's Birthday with a Free Slider at all Dave's Hot Chicken locations, this year on October 23.

Doner Shack, the quick service brand redefining the Mediterranean food experience for the U.S. market, has announced the signing of a multi-unit development agreement that will bring the concept to Northern California for the first time.
Vitality Bowls has been featured on the newly released Franchise Times Top 400 ranking.
Wings Etc. Grill & Pub is taking the plunge and expanding its offer on the Big Flavor Dipper™, a new 5.5-ounce wide-mouth cup giving guests a chance to “dip deep” into any of Wings Etc.’s 22 flavorful sauces or dips.
Domino's Pizza Inc. has been a proud supporter of St. Jude Children's Research Hospital since 2004.
Nékter® is expanding in California with the opening of its latest location.
Firehouse Subs has officially opened in Clearwater.
Chicken Salad Chick announced today the opening of its newest restaurant in Viera.
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