Food Franchise News

Food Franchise News

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Chester’s Chicken has named Kevin O’Connor as its new executive vice president, following the retirement of longtime industry veteran Bill Rice.
Lee's Famous Recipe® Chicken makes holiday gatherings easier this year through Famous Friendsgiving.
Robeks is set to open its newest location in Avon in early January 2026.
Rita’s Italian Ice & Frozen Custard, the largest Italian Ice concept in the world, is blending up November with its famously rich and creamy Milkshakes.
Round Table Pizza is giving its fans the royal treatment with a freshly baked catering program, featuring four meal bundles boasting fan-favorite menu items, and perfection in every bite.
East Lansing just got a whole lot tastier with a new DQ® restaurant coming to town.
Award-winning Rise Southern Biscuits & Righteous Chicken will celebrate its 13th Anniversary with incredible deals on its signature chicken sandwich and its popular new Cheesy Mac Chicken box.
Shipley Donuts is pioneering the future of online ordering with the launch of its refreshed website featuring the first-of-its-kind AI-powered assistant.
Cicis Pizza, the renowned brand recognized for its all-you-can-eat pizza buffet, announced today a new signed agreement for a single-unit location in Sanford, North Carolina, marking the brand’s 14th location in the state.
East Coast Wings + Grill ("ECW+G") is proud to announce new ownership of its Clemmons, N.C. restaurant.
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Wendy's® is declaring the first-ever worldwide Frosty® Day – a new, annual celebration dedicated to the iconic frozen treat cherished for decades.
Hawaiian Bros Island Grill announced today the signing of a 34-unit development agreement covering North Carolina, West Central Georgia and North Alabama.
CRISP & GREEN® deepened its Chicagoland presence with the grand opening of its newest restaurant in Naperville.
Slim Chickens announced today the signing of a 9-unit agreement with Nehal, Inc., a seasoned multi-brand operator headquartered in Connecticut.
Toppers Pizza is spreading some cheer with a pizza that conjures up the taste of a grilled burger — no spatula required.
On Thursday, Nov. 13, two locally owned Cousins Subs® restaurants in West Bend and Kewaskum will rally the community to support Washington County food banks during a time of heightened demand for assistance.
Habit is celebrating its 56th birthday the best way it knows how: by giving back.
Red Robin Gourmet Burgers, Inc. (NASDAQ: RRGB) ("Red Robin" or the "Company" today reported financial results for the fiscal third quarter ended October 5, 2025.
Wetzel’s Pretzels (Wetzel’s) is opening its ninth bakery in the Chicago Metro area.
Cousins Maine Lobster has signed an agreement with local family entrepreneurs, Sam, Tommy, and Tarik Ramadan, to bring its signature Maine lobster food truck experience to Missouri.
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Cheba Hut “Toasted” Subs is blazing a trail to open a new shop in Bernalillo.
Hungry Howie’s, the originator of the Flavored Crust® pizza franchise, announced its newest location in St. Clair Shores is now open at 27101 Harper, St. Clair Shores, MI 48081.
Hungry Howie’s, the originator of the Flavored Crust® pizza franchise, announced its newest location in Southfield, Michigan is now open at 18213 W. 10 Mile Road.
Chipotle Mexican Grill announced today the launch of Chipotle U Rivalry Week, a new program that will reward the ten U.S. college towns that recruit the most new Chipotle U Rewards members with a BUY-ONE-GET-ONE (BOGO) offer.
A new, mouthwatering pizza has just joined Domino's Pizza Inc.'s lineup of Specialty Pizzas.
MOOYAH Burgers, Fries & Shakes announced the grand opening of a new location in Rockwall on December 5, with doors opening to the public beginning November 10.
FAT Brands Inc. has announced the opening of its first Round Table Pizza in the Greater Austin area in Round Rock, TX.
Wienerschnitzel, known for selling great American Food, is saluting those who serve this Veterans Day with a special offer of appreciation.
Chipotle Mexican Grill today announced that the military community can enjoy any entrée and get a second entrée for free from 4 p.m. to 8 p.m. local time on Veterans Day, Tuesday, November 11, at restaurants across the U.S.
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