Dickey's Barbecue Pit® Franchise Articles
I joined the Dickey’s system in 2006, and a lot has changed in 11 years. When I first joined, the system was significantly smaller. The brand has grown exponentially in the last few years, which means the home office had to grow to accommodate. I’ve seen internal structure be put into place, which has helped us grow to where we are now. There has been a lot of change as we grew, but the best change by far is the training program. We have an online training program and daily videos that are great to train new employees and refresh the veterans. We are successful because we work hard to uphold the highest standards, and the training tools are great daily reminders for everyone.
My family has been in the franchising business for more than 15 years. In addition to Dickey’s, we own several Little Caesar’s locations. Our Dickey’s location is in the heart of Erie. Many people live in this community and there are a lot of businesses in the area. We are proud to be a part of the community, serving Texas-style barbecue. We were also the first store outside of Texas to open with the new design.
|Total Investment:||$290,000 - $425,000|
Canada: AB, BC, MB, NB, NL, NT, NS, ON, PE, PQ, SK, YT
United States: AL, AK, AZ, AR, CA, CO, CT, DE, DC, FL, GA, HI, ID, IL, IN, IA, KS, KY, LA, ME, MD, MA, MI, MN, MS, MO, MT, NE, NV, NH, NJ, NM, NY, NC, ND, OH, OK, OR, PA, RI, SC, SD, TN, TX, UT, VT, VA, WA, WV, WI, WY
Africa: MAR, ZAF, TUN
Asia: CHN, HKG, IND, IDN, JPN, JOR, PHL, SGP, KOR, TWN, THA, VNM
Europe: ALB, AND, AUT, BLR, BEL, BIH, BGR, CYP, CZE, DNK, EST, FRO, FIN, FRA, DEU, GIB, GRC, VAT, HRV, HUN, ISL, IRL, ITA, LVA, LIE, LTU, LUX, MKD, MLT, MCO, NLD, NOR, POL, PRT, MDA, ROU, RUS, SMR, SVK, SVN, ESP, SJM, SWE, CHE, TUR, UKR, GBR
Latin America: ARG, BRA, CHL, COL, ECU, HND, MEX, PRY, PER, URY
International Opportunities Available
Dickey's is the "largest barbecue chain in the world", and it's about to get even bigger with first-time international expansions in the Middle East and Canada.
'Holiday Feast' meal is just one of six distinct revenue stream opportunities Dickey's offers to its franchisees.
Dickey’s Barbecue Pit combines more than 7 decades of family-owned restaurant experience with innovative technology to create a winning recipe.
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